Last reviewed · How we verify

NCT03518515

Potato Consumption and Energy Balance

Completed NA Last updated 8 May 2020
What this trial tests

NA trial testing White potato (french fries) in Obesity in 180 participants. Completed in 18 March 2020.

Timeline
2 August 2018
Primary endpoint
18 March 2020
18 March 2020

Quick facts

Lead sponsorUniversity of Alabama at Birmingham
PhaseNA
StatusCompleted
Study typeINTERVENTIONAL
Allocationrandomized
Designparallel
Maskingsingle
Primary purposebasic science
Enrollment180
Start date2 August 2018
Primary completion18 March 2020
Estimated completion18 March 2020
Sites1 location across United States

Drugs / interventions tested

Conditions studied

Sponsor

University of Alabama at Birmingham

Who can join

Adults 18 to 50, any sex, with Obesity. Patients with the condition only — healthy volunteers not accepted.

Sponsor's own description

A randomized, clinical trial will be performed to assess changes in body weight and fat mass with daily potato consumption versus a calorie-matched snack of almonds.

Publications & conference data

1 peer-reviewed publication reference this trial (live from Europe PMC):

  1. French-fried potato consumption and energy balance: a randomized controlled trial.
    Smith DL, Hanson RL, Dickinson SL, Chen X, et al · · 2022 · cited 3× · PMID 35179193 · DOI 10.1093/ajcn/nqac045

Verify or expand the search:

Other recruiting trials for Obesity

Currently open trials in the same condition.

Other University of Alabama at Birmingham trials

Trials by the same sponsor.

Verify against primary sources

Data sources for this page

Drug Landscape aggregates and links these public records for informational use only. Always verify against the primary source before clinical or regulatory decisions. Canonical URL: https://druglandscape.com/trial/NCT03518515.

Primary sources · FDA · ClinicalTrials.gov · EMA · SEC EDGAR · ChEMBL · Wikidata · full sourcing