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NCT06923878: CRD

Comparison of Skin Prick Testing, Extract-specific IgE Antibody Testing and Component Resolved Diagnosis in Diagnosing of Legume Allergy

Recruiting now Last updated 9 April 2026
What this trial tests

trial in Food Allergy Suspected in 100 participants. Currently enrolling.

Timeline
1 October 2023
Primary endpoint
1 October 2028
31 March 2029

Quick facts

Lead sponsorUniversity Hospital Pilsen
StatusRecruiting now
Study typeOBSERVATIONAL
Enrollment100
Start date1 October 2023
Primary completion1 October 2028
Estimated completion31 March 2029
Sites1 location across Czechia

Conditions studied

Sponsor

University Hospital Pilsen

Who can join

Adults 4 Months to 65, any sex, with Food Allergy Suspected. Patients with the condition only — healthy volunteers not accepted.

Sponsor's own description

The study is aimed at improving the diagnosis of food allergy, specifically allergy to commonly consumed legumes such as peas, lentils, chickpeas or green beans. Patients suspected of allergy to these legumes will be examined using traditional methods of IgE-mediated allergy diagnosing (skin prick test, testing for specific IgE antibodies against food extract), but also by testing for specific IgE antibodies against relevant allergenic molecules of these legumes. The results of performed tests will be compared with the result of the oral food challenge, which is considered to be the gold standard of food allergy diagnosis.

Publications & conference data

No peer-reviewed publications indexed yet for this trial.

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Other University Hospital Pilsen trials

Trials by the same sponsor.

Verify against primary sources

Data sources for this page

Drug Landscape aggregates and links these public records for informational use only. Always verify against the primary source before clinical or regulatory decisions. Canonical URL: https://druglandscape.com/trial/NCT06923878.

Primary sources · FDA · ClinicalTrials.gov · EMA · SEC EDGAR · ChEMBL · Wikidata · full sourcing