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NCT06909019

MENU Study: Online Experiment

Completed NA Last updated 29 May 2025
What this trial tests

NA trial testing Control (QR) Labels in Food Selection in 6,294 participants. Completed in 23 April 2025.

Timeline
1 April 2025
Primary endpoint
23 April 2025
23 April 2025

Quick facts

Lead sponsorJohns Hopkins Bloomberg School of Public Health
PhaseNA
StatusCompleted
Study typeINTERVENTIONAL
Allocationrandomized
Designparallel
Maskingnone
Primary purposeprevention
Enrollment6,294
Start date1 April 2025
Primary completion23 April 2025
Estimated completion23 April 2025
Sites1 location across United States

Drugs / interventions tested

Conditions studied

Sponsor

Johns Hopkins Bloomberg School of Public Health

Who can join

18 and older, any sex, with Food Selection. Patients with the condition only — healthy volunteers not accepted.

Sponsor's own description

The primary objective of this study is to test the relative effects of climate-impact menu label designs on the healthfulness of consumers' fast-food meal choices. Participants will complete hypothetical online meal ordering tasks using a survey which emulates the online menus of two types of fast-food chain restaurants: a burger restaurant and a sandwich restaurant. Participants will be randomized the view both menus, presented in random order, with one of five labeling conditions applied. Secondary objectives include examining total greenhouse gas emissions per meal order, energy and nutrient content of meals ordered, prices of meals ordered, and, through a post-order survey, noticeability, and perceptions, and knowledge and understanding of labels between the conditions.

Publications & conference data

1 peer-reviewed publication reference this trial (live from Europe PMC):

  1. The Impact of Restaurant Menu Eco Labels on Consumer Meal Selections: An RCT.
    Reimold AE, Falbe J, Kim BF, Musicus AA, et al · · 2026 · PMID 41520993 · DOI 10.1016/j.amepre.2026.108265

Verify or expand the search:

Other trials of Control (QR) Labels

Trials testing the same drug.

Other recruiting trials for Food Selection

Currently open trials in the same condition.

Other Johns Hopkins Bloomberg School of Public Health trials

Trials by the same sponsor.

Verify against primary sources

Data sources for this page

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