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Nutritional Problems in Pallative Cancer

NCT04846985 COMPLETED

The aim of this study is to investigate those nutritional problems contributing to loss of lean body mass in lung and pancreas cancer patients in chemotherapy. Furthermore to investigate alterations in taste and how they correlates with changes in following factors: nutritional intake, physical activity, appetite, food preferences, side effects, fatique and meal perception.

Details

Lead sponsorJens Rikardt Andersen
StatusCOMPLETED
Enrolment44
Start dateMon Apr 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time)
CompletionThu Oct 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time)

Conditions

Countries

Denmark