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NCT04072770: Qualipois

Bioavailability of Protein and Amino Acids of Pea Protein Isolate in Healthy Volunteers

Completed NA Last updated 1 June 2022
What this trial tests

NA trial testing Pea in Proteins in 28 participants. Completed in 30 May 2020.

Timeline
19 June 2019
Primary endpoint
30 May 2020
30 May 2020

Quick facts

Lead sponsorInstitut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
PhaseNA
StatusCompleted
Study typeINTERVENTIONAL
Allocationrandomized
Designparallel
Maskingsingle
Primary purposebasic science
Enrollment28
Start date19 June 2019
Primary completion30 May 2020
Estimated completion30 May 2020
Sites1 location across France

Drugs / interventions tested

Conditions studied

Sponsor

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Who can join

Adults 18 to 65, any sex, with Proteins. Patients with the condition only — healthy volunteers not accepted.

Sponsor's own description

The study aims to determine in healthy subjects the bioavailability of protein and amino acids of pea protein isolate and casein isolate. For this purpose, the investigators will compare two methods: 1. the standard method consisting in measuring the ileal digestibility using ileal tubes, 2. an alternative method that has been proposed by an Food and Agriculture Organization (FAO) expert group: the dual isotope method.

Publications & conference data

2 peer-reviewed publications reference this trial (live from Europe PMC):

  1. Real ileal amino acid digestibility of pea protein compared to casein in healthy humans: a randomized trial.
    Guillin FM, Gaudichon C, Guérin-Deremaux L, Lefranc-Millot C, et al · · 2022 · cited 33× · PMID 34665230 · DOI 10.1093/ajcn/nqab354
  2. Values for the Digestibility of Pea Protein Isolate or Casein Amino Acids Determined using the Dual Isotope Method Are Not Similar to Those Derived with the Standard Ileal Balance Method in Healthy Volunteers.
    Guillin FM, Gaudichon C, Guérin-Deremaux L, Lefranc-Millot C, et al · · 2024 · cited 8× · PMID 38160805 · DOI 10.1016/j.tjnut.2023.12.039

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Data sources for this page

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