Impact of Blueberry Consumption on Gastrointestinal Health

NCT03934177 NA COMPLETED

This study will evaluate the impact of blueberry consumption on markers of gastrointestinal health including gut microbiota, intestinal permeability, and gut-derived inflammation in those vulnerable to a unhealthy gut milieu. All participants will consume a blueberry powder and a placebo in this crossover study.

Details

Lead sponsor	University of Nebraska Lincoln
Phase	NA
Status	COMPLETED
Enrolment	28
Start date	Tue Mar 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time)
Completion	Thu Mar 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time)

Conditions

• Obesity
• Circadian Dysregulation

Interventions

• Blueberry powder
• Placebo powder

Countries

United States