Last reviewed · How we verify

NCT03871374

Factors Affecting Salt Intake in Young Adults

Status unknown Last updated 12 March 2019
What this trial tests

trial in Salt Intake in 100 participants. Status unknown.

Timeline
15 March 2019
Primary endpoint
1 September 2019
1 September 2019

Quick facts

Lead sponsorSt Mary's University College
StatusStatus unknown
Study typeOBSERVATIONAL
Enrollment100
Start date15 March 2019
Primary completion1 September 2019
Estimated completion1 September 2019
Sites1 location across United Kingdom

Conditions studied

Sponsor

St Mary's University College

Who can join

Adults 18 to 35, any sex, with Salt Intake. Patients with the condition only — healthy volunteers not accepted.

Sponsor's own description

High salt intake is one of the key risk factors for development of high blood pressure and one of the main contributors to cardiovascular disease (CVD) mortality. Despite the efforts to reduce the intake of salt in the UK, current intake still exceeds the recommended values. It is evident that better understanding of this behaviour is necessary to be able to design more effective CVD prevention strategies. This study aims to explore the determinants of salt intake with the focus on genetics, salt taste perception and salt knowledge.

Publications & conference data

No peer-reviewed publications indexed yet for this trial.

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Other St Mary's University College trials

Trials by the same sponsor.

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Data sources for this page

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