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NCT03821116

Milk and Soured Milk (filmjölk) Intervention on Oxidative Stress and Inflammation

Completed NA Last updated 4 November 2020
What this trial tests

NA trial testing Milk in Oxidative Stress in 84 participants. Completed in 9 June 2020.

Timeline
7 January 2019
Primary endpoint
9 June 2020
9 June 2020

Quick facts

Lead sponsorUppsala University
PhaseNA
StatusCompleted
Study typeINTERVENTIONAL
Allocationrandomized
Designcrossover
Maskingnone
Primary purposebasic science
Enrollment84
Start date7 January 2019
Primary completion9 June 2020
Estimated completion9 June 2020
Sites1 location across Sweden

Drugs / interventions tested

Conditions studied

Sponsor

Uppsala University

Who can join

Adults 40 to 75, any sex, with Oxidative Stress or Inflammation. Patients with the condition only — healthy volunteers not accepted.

Sponsor's own description

This study evaluates a high intake of milk compared with a high intake of soured milk (Swedish filmjölk) on markers of oxidative stress and inflammation in a randomized crossover intervention study.

Publications & conference data

No peer-reviewed publications indexed yet for this trial. Completed trials usually publish results within 12-18 months.

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Other trials of Milk

Trials testing the same drug.

Other recruiting trials for Oxidative Stress

Currently open trials in the same condition.

Other Uppsala University trials

Trials by the same sponsor.

Verify against primary sources

Data sources for this page

Drug Landscape aggregates and links these public records for informational use only. Always verify against the primary source before clinical or regulatory decisions. Canonical URL: https://druglandscape.com/trial/NCT03821116.

Primary sources · FDA · ClinicalTrials.gov · EMA · SEC EDGAR · ChEMBL · Wikidata · full sourcing