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Fish Oil and Alpha Lipoic Acid in Mild Alzheimer's Disease

NCT00090402 Phase 1/Phase 2 COMPLETED Results posted

The purpose of this study is to determine the effect of fish oil and the antioxidant alpha lipoic acid on factors in the blood that are associated with the progression of Alzheimer's Disease (AD).

Details

Lead sponsorOregon Health and Science University
PhasePhase 1/Phase 2
StatusCOMPLETED
Enrolment39
Start date2004-04
Completion2007-08

Conditions

Interventions

Primary outcomes

Countries

United States