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Xylitol only chewing gum

The University of Texas Health Science Center, Houston · FDA-approved active Small molecule

Xylitol in chewing gum reduces cavity-causing bacteria in the mouth by inhibiting their metabolism and adhesion to tooth surfaces.

Xylitol in chewing gum reduces cavity-causing bacteria in the mouth by inhibiting their metabolism and adhesion to tooth surfaces. Used for Dental caries prevention.

At a glance

Generic nameXylitol only chewing gum
SponsorThe University of Texas Health Science Center, Houston
Drug classCaries preventive agent
ModalitySmall molecule
Therapeutic areaDental/Oral Health
PhaseFDA-approved

Mechanism of action

Xylitol is a sugar alcohol that cannot be fermented by oral cariogenic bacteria (particularly Streptococcus mutans), preventing acid production that leads to tooth decay. Additionally, xylitol has antimicrobial properties that reduce bacterial colonization and biofilm formation on teeth. Regular chewing of xylitol-containing gum stimulates saliva flow, which further protects teeth through natural buffering and remineralization.

Approved indications

Common side effects

Key clinical trials

Primary sources

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SourceUsed for
ClinicalTrials.govTrial enrolment, design, endpoints, results

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