{"disease":{"id":"eating-habits","name":"eating habits"},"drugs":{"marketed":[],"pipeline":[],"offLabel":[],"totalMarketed":0,"totalPipeline":0},"trials":{"data":[{"nct_id":"NCT04140071","title":"NutriQuébec: a Web-based Prospective Cohort Study to Monitor the Population's Eating Habits in the Province of Québec.","phase":"","overall_status":"RECRUITING","enrollment_count":20000,"lead_sponsor_name":"Laval University","has_results":false},{"nct_id":"NCT03283033","title":"School Lunch Salad Bars and Fruit and Vegetable Consumption","phase":"NA","overall_status":"TERMINATED","enrollment_count":7491,"lead_sponsor_name":"Arizona State University","has_results":false},{"nct_id":"NCT04371848","title":"Impact of the COVID-19 Pandemic on Diet Quality and Food Insecurity: a NutriQuébec Sub-study","phase":"","overall_status":"COMPLETED","enrollment_count":2465,"lead_sponsor_name":"Laval University","has_results":false},{"nct_id":"NCT05233046","title":"Impact of Mindfulness Program on Perceived Wellness, Eating Habits and Relationship to Food","phase":"NA","overall_status":"UNKNOWN","enrollment_count":500,"lead_sponsor_name":"Aspire Nutrition, LLP","has_results":false},{"nct_id":"NCT04135729","title":"Mental Health in Fitness Instructors","phase":"","overall_status":"COMPLETED","enrollment_count":304,"lead_sponsor_name":"Norwegian School of Sport Sciences","has_results":false},{"nct_id":"NCT03255304","title":"Influence of Priming on Goal-directed and Cue-dependent Behavior","phase":"NA","overall_status":"COMPLETED","enrollment_count":222,"lead_sponsor_name":"University Hospital Tuebingen","has_results":false},{"nct_id":"NCT07205354","title":"Design of a Food Preference Assessment Tool for Older Patients in Geriatrics units_DYSPHAGING-PREFERENCES","phase":"","overall_status":"RECRUITING","enrollment_count":209,"lead_sponsor_name":"Hospices Civils de Lyon","has_results":false},{"nct_id":"NCT03731663","title":"The Effect of Exposure to Food in Social Networks on Food Cravings and External Eating","phase":"NA","overall_status":"COMPLETED","enrollment_count":165,"lead_sponsor_name":"Ruppin Acdemic Center","has_results":false},{"nct_id":"NCT04586647","title":"Attitudes Toward Food During a Weight Loss Intervention","phase":"NA","overall_status":"COMPLETED","enrollment_count":160,"lead_sponsor_name":"Noom Inc.","has_results":false},{"nct_id":"NCT06876935","title":"Early Avocado Exposure on Development and the Gut Microbiome in American Hispanic Infants","phase":"NA","overall_status":"RECRUITING","enrollment_count":150,"lead_sponsor_name":"Arizona State University","has_results":false},{"nct_id":"NCT06977802","title":"Design and Implementation of a Mobile App for Promoting Healthy and Sustainable Eating Among Students at the University of Parma (MAPHealthS)","phase":"NA","overall_status":"COMPLETED","enrollment_count":60,"lead_sponsor_name":"University of Parma","has_results":false},{"nct_id":"NCT04187066","title":"Goal-directed and Cue-dependent Behavior in Severe Obesity","phase":"","overall_status":"COMPLETED","enrollment_count":50,"lead_sponsor_name":"University Hospital Tuebingen","has_results":false},{"nct_id":"NCT03076489","title":"Hed-O-Shift: Hedonic and Neurocognitive Processes in Relation to Dietary Habits and Weight Status","phase":"NA","overall_status":"COMPLETED","enrollment_count":50,"lead_sponsor_name":"Rennes University Hospital","has_results":false},{"nct_id":"NCT04025099","title":"Internal Cues Versus External Cues for Eating and Activity","phase":"NA","overall_status":"COMPLETED","enrollment_count":32,"lead_sponsor_name":"University of Delaware","has_results":false},{"nct_id":"NCT03947008","title":"The Effects of Intuitive Eating on Body Appreciation and Dietary Restraint in College Females","phase":"NA","overall_status":"COMPLETED","enrollment_count":15,"lead_sponsor_name":"Carly R Pacanowski","has_results":false}],"total":15},"guidelines":[],"source":"Drug Landscape verified database"}